Risotto

Risotto is a northern Italian rice dish cooked with broth until it reaches a creamy consistency. The broth can be derived from meat, fish, or vegetables. Many types of... Wikipedia

  • Course:  Primo
  • Place of origin:  Italy
  • Region or state:  Lombardy
  • Serving temperature:  Hot
  • Main ingredients:  Rice, broth, butter, onion, white wine, parmesan cheese
  • Data source:  DuckDuckGo